Cornish Hens with Peanut Dressing

 4 Cornish Hens

1 stick butter

1 onion chopped

½ cup salted peanuts

2 cups prepared dry dressing

½ cup orange juice

Saute onions and peanuts in butter. Add this to dressing along with juice to make it moist.
Stuff the hens, but not too much because the dressing will swell. Sew with strong thread. Spread soft butter over the hens.

Bake 2 hours at 350 degrees.